| 释义 |
奶油奶油[nǎi yóu]1.■cream; butter; beurre
常用词组1.■奶油菜屑汤 chiffonade;2.■奶油菜心 green cabbage heart in creamed sauce;3.■奶油蛋白酥芯果馅饼 polynee;4.■奶油蛋糕 cream cake;5.■奶油蕃茄汤 creamed tomato soup;6.■奶油分离器 cream separator;7.■奶油果酱面包片 tartine;8.■奶油黄 butter yellow;9.■奶油黄瓜 creamed cucumber;10.■奶油火腿汤 creamed ham soup;11.■奶油鸡丁汤 creamed diced chicken soup;12.■奶油鸡火腿汤 creamed chicken and ham soup;13.■奶油鸡浓汤 creamed chicken soup;14.■奶油计 creamometer; butyrometer;15.■奶油卷 dariole;16.■奶油蘑菇汤 creamed mushroom soup;17.■奶油淇淋 buttercream;18.■奶油泡夫 cream puff;19.■奶油乳酪 buttercream;20.■奶油软糖 penuche;21.■奶油色 cream; cream-coloured;22.■奶油松饼 éclair;23.■奶油圆球蛋糕 brioche;24.■奶油硬糖 butterscotch |